Courses
-
An Entrepreneur's Guide to Consumer Goods (CPG Workbook)
Learn to grow your product to the levels of big name grocery chains! This workbook will serve as your guide to growth with financial, operational, and marketing strategies with practical exercises to match.
-
October Restaurant Resilience: Live Sessions + On Demand (University of Arkansas)
This course is a private, curated course for the University of Arkansas, in partnership with Retail Strategies. If you're interested in bringing this course to your community, let us know by emailing info@proofincubator.com!
-
October Restaurant Resilience: Live Sessions + On Demand (Oklahoma State University)
This course is a private, curated course for Oklahoma State University, in partnership with Retail Strategies. If you're interested in bringing this course to your community, let us know by emailing info@proofincubator.com!
-
September Restaurant Resilience: Live Sessions + On Demand (Urban League of Louisiana)
This course is a private, curated course in partnership with The Urban League of Louisiana and Pepsico Foundation. If you're interested in bringing this course to your community, let us know by emailing info@proofincubator.com!
-
Consumer Goods 101 - On Demand
Emerging consumer-packaged good brands will learn to rapidly expand their growth. The intensive program covers a spectrum of areas, including: finance, operations, marketing, distribution, fundraising, and growth planning.
-
Restaurant Resilience: On Demand
An in-depth, coach-driven program designed to help you navigate your food-service business through uncertain times and build for long-term success.